If you think you’ve tried all the variations of idli, think again. This soft & chewy idli made with grated carrot and gondh (edible gum) brings an innovative and nutritious twist to the traditional South Indian favorite. The result? A fluffy, slightly chewy texture with a hint of sweetness from carrots and a boost of …
When tradition meets innovation, you get something truly unforgettable. Sweet & Savory Besan Mawa Biryani is a fusion twist that combines the earthy richness of gram flour (besan), the creaminess of mawa (khoya), and the aromatic elegance of biryani rice. This dish isn’t just unique — it challenges your palate with a balance of textures …
If you’re someone who enjoys experimenting with bold Indian flavors, Lal Mirch Aam Ras Tikki is a dish you must try. It’s not a traditional recipe found in every Indian kitchen it’s an innovation that brings together two powerful elements from Indian cuisine: the sweetness of ripe mango (aam ras) and the heat of red …
If you’re bored of regular pulao recipes and want something unique yet rooted in Indian tradition, Chana Methi Malai Pulao is the perfect dish for you. It’s a flavorful mix of protein-rich black chickpeas (kala chana), aromatic fenugreek leaves (methi), and a rich malai (cream) base all layered with fragrant basmati rice. This dish brings …
Published by: HomeDesignBox.com Construction workers in the USA often work long hours in tough conditions—under the sun, in dust, and often far from any kitchen facility. In such environments, having a cold lunch that’s easy to carry, filling, doesn’t require heating, and stays fresh for hours is a must. At HomeDesignBox.com, we understand how important …